Authentically detailed with antiqued edge, pebbled outside and smooth interior, these Italian-style, round stoneware casserole dishes are apprised for their heat-retentive qualities, uniform baking and presentation. Brightly-colored glazed stoneware in rich harvest colors emphasizes tastes and structures of casseroles, gratins, vegetables and desserts. Long lasting baking dish is perfect for pasta dishes, cornbread or experienced dressings. Suitable depth to bake chicken, pork or small beef roast in sauce or retain and put liquid for gravy or roux. Heat increases consistently to bake food evenly from center to edges. Tough tilted handles supply a comfy safe grip, permitting well balanced control while carrying. Stunning oven-to-table presentation, keeping food delightfully hot for serving. Even-heating stoneware baker is perfect for cobblers and crisps. Smooth interior releases food for easy clean-up. Nest to shop. Oven-safe to 450 F. Dishwasher-safe. Yellow: 3-cup. Green: 1 1/2-qt. Orange: 2-qt.
Vintage-style Italian bakers in 3 sizes heat evenly to allow golden browning of casseroles, gratins, entrees and desserts
Authentically detailed with antiqued edge, pebbled exterior and smooth interior
Retain heat, ensuring uniform baking from center to edges
Brightly-colored stoneware accentuates unique flavors and textures of foods
Retain heat to ensure uniform baking from center to edges