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Clean lines and curves crafted from lustrous, brushed stainless-steel combine advanced style with the professional efficiency you get out of all Calphalon pots and pans A heavy-gauge aluminum core is sandwiched in between two layers of stainless-steel by ways of high-heat, high-pressure impact bonding for extreme toughness. Aluminum core offers exceptional conductivity and even heating for outstanding browning and control of the cooking procedure. Non-porous stainless-steel cooking surface area is safe for usage with all utensils. Clear tempered-glass lids let you see food while it's cooking and are oven safe, so you can complete covered dishes in the oven or keep them warm up until prepared to serve Adapted from a standard round-bottom wok, this flat-bottom wok has a large cooking surface area suitable for stir-frying on gas or electrical varieties. The domed cover is best for steaming and simmering soups. Long, brushed stainless-steel handles remain cool on the stovetop. All pots and pans is dishwasher-safe and carries Calphalon's full lifetime guarantee.
Contemporary Stainless is for house chefs who position as much importance on pots and pans style as they do on efficiency. The streamlined, modern vessels in this line have curvaceous and smooth flared tulip shapes that develop a stunning presence while heating on a stovetop or hanging from a pot rack. The brushed steel exteriors are a beautiful enhance to professional stainless-steel appliances and are less likely to show baked-on grease or wear than a refined surface can. With dignity curved stainless-steel handles are comfy to clutch and are forked in a half-moon shape at the riveted base to prevent heat from moving down the shaft.
Heating in this pan makes certain to satisfy the efficiency requirements of discerning cooks. The 13-inch round wok boasts triple-layer construction with stainless-steel exteriors bonded over a complete aluminum core that extends up the sides along with through the bottom. Aluminum is an outstanding heat conductor, providing constant cooking over high heat for crisp stir-fried snow peas, Chinese-restaurant-quality fried rice, or seared pot stickers. A flat bottom on this wok keeps it steadily stabilized over a flame and enables better motion and tossing over a burner. The stainless-steel surfaces are safe in the oven and can withstand broiler temperatures along with making use of metal utensils. All Contemporary Stainless is dishwasher-safe for quick clean-up and is covered by a lifetime guarantee. -- Cristina Vaamonde
From the Manufacturer
As the kitchen ends up being the social center of more and more American homes, consumers are focusing greater interest on the information of kitchen design. Now, style-conscious house chefs with a taste for all things modern have a brand-new line of pots and pans to call their own: Calphalon Contemporary Stainless.
Sleek Curved Vessel. Unique design complements your kitchen.
Tri-Ply Performance. Full aluminum core for superb conductivity and even heating.
Dishwasher Safe. Fast, easy clean-up.
Stay-Cool Handles. Comfortable through hours of stovetop cooking.
Beautiful, Brushed Stainless Exterior.